Gallery™ Plus Beermaster Discrete Analyzer
Gallery™ Plus Beermaster Discrete Analyzer
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Thermo Scientific™

Gallery™ Plus Beermaster Discrete Analyzer

Save significant time in sample pretreatment and analysis by automating labor-intensive and time-consuming bitterness testing.

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Catalog number 98622001
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Description:
Gallery Plus Beermaster Discrete Analyzer (with BCM Unit)
Operating System:
Automated Photometric (Colorimetric and Enzymatic) Analysis Capable of Bitterness (BCM) Measurement

Automate labor-intensive and time-consuming beer, cider, malt, and wort testing with the Thermo Scientific™ Gallery™ Plus Beermaster Discrete Analyzer. Using discrete cell technology, the analyzer simultaneously automates the determination of analytes including beta-glucan, FAN, and SO2 from the same sample. This enables fast turnaround and expansion of your laboratory's analytical capabilities. The Bitterness Column Module (BCM) in the Gallery™ Plus Beermaster Discrete Analyzer enables unique automated pretreatment and measurement for bitterness. The discrete analyzer can accommodate 180 samples and 42 reagents in its separated sample and reagent disks, with the capacity to perform up to 350 tests/hour, and approximately 8 bitterness tests/hour with the BCM.

Automated operation and reliable technology
  • Increased throughput with a sample capacity of up to 350 colorimetric tests/hour and approximately 8 bitterness tests/hour.
  • Integrated platform simultaneously automates colorimetric tests, including beta-glucan, SO2, and pH, from the same sample.
  • Continuous access to samples, reagents, and cuvettes without interruption of routine workflow.
  • All necessary analysis steps are automated, providing true walk-away time for the operator.
  • Dilutions and repeat analyses are handled automatically.
  • Minimal sample pretreatment required.
 
Robust capability
  • Automated processes allow beer bittering substances to be extracted from interfering compounds found in the sample matrix prior to photometric analysis at 275nm.
  • Instrument versatility: Sample disk for 6 racks, 9 or 18 sample racks, 60 blocks for automated bitterness sample pretreatment, and 6 racks for bitterness reagents are configured.
  • Wide concentration range measurement, with excellent reproducibility.
  • User-specific applications can be developed to meet individual testing needs.
  • Over 20 system applications for beer and wort analysis. 
  • Sensitivity: Ability to detect very low levels (ppb) of analytes.
 
Compact design and economical
  • System reagents eliminate time-consuming reagent preparation, freeing operators for other tasks.
  • Unique low volume cuvette design for less reagent waster and potentially lower operation costs.
  • Contamination-free analysis is achieved using disposable cuvettes.
  • Self-contained benchtop for small footprint.
  • No need for an external source of water.
 
Versatile and user-friendly
  • Open system – modify existing method or create your own test.
  • Accommodates a variety of sample cups and primary tubes.
  • No risk of carry-over or requirement to wash glassware.
  • Sample identification is automated by a barcode reader.
  • Automatic startup and shutdown protocols.
  • Intuitive graphic user-interface.
Specifications
TypePhotometric Analyzer
Sample TypeFood and Beverage Sample, Environmental Sample
DescriptionGallery Plus Beermaster Discrete Analyzer (with BCM Unit)
Sample DilutionAutomatic Sample Pre-Dilution. Automatic Sample Dilution of Over-Range Tests with Automatic re-Run. Addition of Manual Pre-Dilution Value for Result Calculation.
ThroughputUp to 350 Tests/hr.
CalibrationFactor, Bias, Linear, Logit-Log, Spline, Polynomial and Point-to-Point
Analytical MethodAutomating Labor-Intensive Testing, Bitterness Testing, Discrete Photometric Analyzer
CuvettesDiscrete Disposable Cuvettes. On Board Capacity 360 Measurement Cells.
Distilled Water ConsumptionDeionized Water Consumption 2.5 L/hr.
Reagents9-Position Sample Racks, Max 54 Positions (= 6 Racks) on-Board; Reagent Capacity 42 Positions on-Board
QuantityEach
Depth (English)27.5 in.
Depth (Metric)70 cm
Height (English)24.4/51.1 in. (Cover Closed/Cover Open)
Height (Metric)62/130 cm (Cover Closed/Cover Open)
Width (English)37 in.
Width (Metric)94 cm
Frequency50/60 Hz +/-5%
Voltage100/240 V +/-10%
Operating SystemAutomated Photometric (Colorimetric and Enzymatic) Analysis Capable of Bitterness (BCM) Measurement
Quality Control DetailsReal-Time QC Program with Multiple and Variable Rules. Control Frequency User-Definable. Out-of-Specification Control Results Flagged.
Measurement MethodPhotometric Analysis, Colorimetric
Weight (Metric)110 kg
Unit SizeEach